Cascade Farm
and Stables is proud to be recognized by USDA, King Conservation District,
WSU Cooperative Extension, and King County Ag. Commission as a "Conservation
Farm of Merit," and to have received the 2003/2004 "Leader in Resource
Management" bi-annual Green Globe Award - best in King County

WHAT
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Cascade Farm and Stables implements
a Farm Management & Conservation Plan in accordance with the King County
Livestock Management Ordinance and approved by the King Conservation
District.
WHY
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Comply with local ordinances; exercise
good environmental stewardship; maintain pasture quality and productivity;
reduce mud; prevent contaminated water runoff; provide healthy environment
for the horses
HOW
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Waste Management
Covered compost bins - manure waste
is converted into usable soil amendment and is spread on the pastures
during the spring and fall growing season. Stall shavings are
not applied in excess (beyond what's needed) in order to reduce the
waste load.
Prescribed Grazing
Pastures are divided into areas that
are grazed and then rested in a planned sequence in order to maintain
a healthy forage crop and healthy, thriving horses. The rule of
thumb is to open a pasture area when the grass is 6-8 inches tall, and
close it when grazed down to an average height of 3 inches. Overgrazing
severely stunts the re-growth, allows weeds to become established (equine
"junk food"), and the bare spots turn to mud when it rains.
Use Exclusion
Horses are removed from the grass pastures
and confined to mud-free "sacrifice pastures" during the wet winter
months and at other times when heavy rain soaking/saturation may occur.
Pastures in the northwest cannot survive grazing and trampling in the
winter months. When pastures are soggy, pounding hooves compact
the soil and suffocate plant roots. The hooves also act like plungers,
churning soil into mud, which can pull shoes, cause strains, and contribute
to hoof/foot diseases.
SACRIFICE PASTURES & PADDOCKS
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Mud-free sacrifice pastures and paddocks
are utilized for turnout and exercise when the main pastures are closed
due to: 1) wet winter months - typically beginning of November through
end of March, 2) short term closure (typically a day or two) during
other periods of rain soaking/saturation, and 3) lack of available grazing
area if insufficient growth occurs during the late summer season.
In this case an "every other day" rotation between pasture and sacrifice
area will typically be employed to conserve/stretch available forage.
Acknowledgement:
Implementation of "best practices" is
based on information and training provided by the King Conservation
District, U.S. Department of Agriculture, WSU Cooperative Extension,
and Horses for Clean Water.